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Conventional and Novel Technologies in the Production of Dairy Bioactive Peptides |
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| Mian Anjum Murtaza, Shafeeqa Irfan, Iram Hafiz, Muhammad Modassar A. N. Ranjha, Abdul Rahaman, Mian Shamas Murtaza, Salam A. Ibrahim, Shahida Anusha Siddiqui |
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| Frontiers in Nutrition. 2022; 9 |
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| 2 |
A Novel Vasoactive Peptide “PG1” from Buffalo Ice-Cream Protects from Angiotensin-Evoked High Blood Pressure |
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| Albino Carrizzo,Manuela Giovanna Basilicata,Giacomo Pepe,Kasper K. Sørensen,Michele Ciccarelli,Veronica Di Sarno,Antonio Damato,Eleonora Venturini,Anna Borrelli,Simona Musella,Mario Abate,Paola Di Pietro,Carmine Ostacolo,Pietro Campiglia,Carmine Vecchione |
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| Antioxidants. 2021; 10(3): 441 |
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Dietetic Principles and Properties of Dadhi (Curd): An Ayurvedic Review |
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| AgrawalSarvesh Kumar, Devi Durgawati |
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| AYUHOM. 2021; 8(1): 2 |
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| 4 |
Effect of animal-sourced bioactive peptides on the in vitro development of mouse preantral follicles |
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| Gang Liu,Shubin Li,Jinyu Ren,Chunyu Wang,Yaxuan Zhang,Xiulan Su,Yanfeng Dai |
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| Journal of Ovarian Research. 2020; 13(1) |
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Purification and characterization of angiotensin-I-converting enzyme inhibitory peptides isolated from whey proteins of milk fermented with Lactobacillus plantarum QS670 |
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| Yanan Xia,Jiaqi Yu,Weihan Xu,Quan Shuang |
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| Journal of Dairy Science. 2020; |
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Indigenous African fermented dairy products: Processing technology, microbiology and health benefits |
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| Dominic Agyei,James Owusu-Kwarteng,Fortune Akabanda,Samuel Akomea-Frempong |
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| Critical Reviews in Food Science and Nutrition. 2019; : 1 |
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Peptides as Potential Anticancer Agents |
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| Shams Aaghaz,Vivek Gohel,Ahmed Kamal |
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| Current Topics in Medicinal Chemistry. 2019; 19(17): 1491 |
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Anticancer potential of bioactive peptides from animal sources |
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| Linghong Wang,Chao Dong,Xian Li,Wenyan Han,Xiulan Su |
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| Oncology Reports. 2017; 38(2): 637 |
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